| Compare Prime 3-Rack Microwave Idly Maker, Makes 12 Idlis with Gandhi Appliances items product |
 Offer List: With Deal: $19.99 Details You save: $10.00 Customers Who Seen This Item Also Compare with Oven Parts & Accessories For US/UK/DE visitors, to buy Prime 3-Rack Microwave Idly Maker, Makes 12 Idlis, please browse through:    Spongy and super soft idlis !! Softest home-made idlis I ever had. The Idlis came out as super soft and fluffy sponge cakes. So the procedure is : 1. Put 200 ml of water in the colored part of the container, that's the bottom part. 2. Microwave it for a minute on full power. Water should be hot by now and leaving some steam. 3. Lightly Grease the idli moulds with very little oil and Put the batter in the idli moulds. (I used Amrita Foods Idli batter from the Indian grocery store) 4. Place them on top of each other and on the bottom tray with already heated water. 5. Cover this with the semi- transparent cover and open the vent on the top for the steam to escape slowly. 6. Now turn on the microwave for 4 mins on full power. 7. Remove the whole idli maker and open and serve the idlis. If the don't come out (though they usually come out very easily) use a thin flat spoon or spatula to remove and serve. |
| See Products Related To Prime 3-Rack Microwave Idly Maker, Makes 12 Idlis: Gandhi Appliances Now cooking is made easy by this product. idlis rice cakes can be easily cooked within minutes. pour the batter in the molds and add water to the container. then cook for few minutes in the microwave and hot idles are ready. serve with the chutney and podi. made by prime housewares, leading microwave cookware players utilizing world class manufacturing standards and practices. The three racks come in Red, Yellow and Blue color.Idli Maker This idli maker is ideal for the current lifestyle where everyone is in a hurry. Late for office and no time for breakfast, 5 mins and voila , 12 idlis are ready to be eaten.Idlis will be of consistent shape and size. Extremely happy to be owning this product. |
| Spongy and super soft idlis !! Softest home-made idlis I ever had. The Idlis came out as super soft and fluffy sponge cakes. So the procedure is : 1. Put 200 ml of water in the colored part of the container, that's the bottom part. 2. Microwave it for a minute on full power. Water should be hot by now and leaving some steam. 3. Lightly Grease the idli moulds with very little oil and Put the batter in the idli moulds. (I used Amrita Foods Idli batter from the Indian grocery store) 4. Place them on top of each other and on the bottom tray with already heated water. 5. Cover this with the semi- transparent cover and open the vent on the top for the steam to escape slowly. 6. Now turn on the microwave for 4 mins on full power. 7. Remove the whole idli maker and open and serve the idlis. If the don't come out (though they usually come out very easily) use a thin flat spoon or spatula to remove and serve. |